Sep 032012
 

 

So, yesterday for lunch, we went to Kaihō, one of my favorite restaurants in Takamatsu (and clearly my favorite when it comes to fish restaurants).

Here are a few pics from our meal (taken with my cell phone as I forgot my camera, whoops):

 

Ise Lobster Tempura

 

Sashimi

 

And here is a close-up of the previous dish, just in case:

 

 

The chef in his kitchen?

 

 

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  4 Responses to “Sashimi and Lobster at Kaihō”

  1. The Ise lobster tempura looks amazing. We had some good ones down in Mie prefecture.
    Japan Australia recently posted..Tokyo Whiskey BarsMy Profile

  2. Oooo the fish eye would creep me out -__-
    Carlos recently posted..The grass is always greener on the other side.My Profile

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